Dr. Harjinder Kaur
Assistant Professor
Dr. Harjinder Kaur did her B.Sc.(Hons.) and M.Sc. (Hons.) in chemistry from Guru Nanak Dev University Amritsar. She did her Ph.D under the supervision of Dr. T. S. Banipal from Guru Nanak Dev University Amritsar on the thesis entitled, “Studies on micellar as well as binding properties of surfactants in aqueous solutions of biologically important compounds”. She has good knowledge of the instrumental techniques like Isothermal Titration Calorimetry, Dynamic Light Scattering, UV-Visible spectroscopy, Tensiometry, Conductivity etc. She has 3 years of teaching experience.
3 Years in Teaching
Physical and Biophysical Chemistry
M.Sc (Hons), Ph.D.
Publication Details
Research papers:
- Effect of Head Groups, Temperature, and Polymer Concentration on Surfactant—Polymer Interactions. Journal of Surfactants and Detergents, 17:1181–1191, 2014.
- Effect of tartarate and citrate based food additives on the micellar properties of sodium dodecylsulfate for prospective use as food emulsifier., Food Chemistry. 190: 599–606, 2016.
- Interactions in the mixed micelles of monomeric and gemini surfactants: Influence of some co-solvents as a function of temperature. Arabain Journal of Chemistry. In Press. doi:10.1016/j.arabjc.2015.12.009.
- Investigations on micellization and surface properties of sodium dodecyl sulfate in aqueous solutions of triflupromazine hydrochloride at different temperatures. Journal of Molecular Liquids 218:112–119, 2016.
- Solvation behavior of monosaccharides in aqueous protic ionic liquid solutions: Volumetric, calorimetric and NMR spectroscopic studies. Fluid Phase Equilibria. 421:24-32, 2016.
- Studies on the binding ability of diclofenac sodium to cationic surfactants micelles in aqueous ethanol solutions: Calorimetric, spectroscopic, and light scattering approach. Journal of Thermal Analysis and Calorimetry, 128, 501-511, 2017.